$12.38/serving
$53.00$99.00

SKU: N/A Category: Tag:

Product Description

Boneless skin on. Individually vacuum sealed. 5lbs.

9-11 oz portions

Product of Canada-Georgian bay.

Additional information

WeightN/A
size

half box, full box

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Cooking Instructions

Thaw, season with butter and salt/pepper and bake 400F for 10 minutes. OR rub veggie or olive oil into the meat and BBQ 3 minutes per side. When fish begins to flake with a fork it is ready. Do not overcook.

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