4lbs
Jumbo Sized 13/15 per pound. These are wild caught from Argentina. You can baste the shrimp with garlic butter. Then put in oven under broiler. The shrimp will just peel out of the shell when ready.
They also bbq up easily.
These are super easy to prepare and they are very sweet.
| Weight | N/A |
|---|---|
| sizes | half box, full box |
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